The perfect kitchen tray to melt meat, fish or fast food
- Fast, natural defrosting. No electricity, water, or microwave needed. Large pieces of meat such as frozen chicken breasts, steak, pork chops, fish or lamb chops can be thawed in 30-60 minutes depending on size. Smaller and thinner items defrost even faster.
- The meat cooks better/safer. No more guessing at times and temperatures in a microwave, which can begin to cook the meat in the process of defrosting. The large, flat surface enables you to thaw multiple items together so you don't have to rotate them through a microwave or water bath and leave defrosted food waiting to be cooked.
- Simple to use. Just place frozen food directly on the surface of the tray to begin defrosting. Uses conduction to quickly and naturally transfer warmth evenly across the surface of the food.
- Stores easily. The flat tray can slide easily into a narrow space. Measures approximately 14 inches Long x 8.1 inches Wide x 0.6 inches Height. It can be hand washed or bottom rack dishwasher to sterilize.